Primal Grill with Steven Raichlen
Season 3 in High Definition
Search Recipes
 
Primal Grill is filmed at Esplendor Resort in Rio Rico.
Episode: 210 :: IN A PICKLE
CAJUN RUB
Serves: Makes about 3/4 cup
Advance
Preparation: 
Category: Sauces
Ingredients:
Use commercial.

1/4 cup coarse salt
1/4 cup paprika
1 tablespoon garlic flakes
1 tablespoon onion flakes
1 tablespoon dried thyme leaves
1 tablespoon dried oregano
1 tablespoon black pepper
2 teaspoons white pepper
1 to 2 teaspoons cayenne pepper
1 teaspoon ground bay leaf


Directions:
Combine all the ingredients in a mixing bowl and stir to mix. Store in an airtight jar away from heat or light; the rub will keep for at least 6 months.
Order the DVD Order the DVD & More!
 

Follow Steven Raichlen for
more grilling ideas & tips:


 Facebook Twitter
Follow Maryland Public Television
for info on new programs & events:


YouTube
 Facebook Twitter
Maryland Public Television

Maryland Public Television
Resolution Pictures

Resolution Pictures
The Barbecue Bible

The Barbecue Bible
©2010 Barbacoa, Inc.