Ingredients:
1/2 cup grainy (Meaux-style) mustard 1 cup mayonnaise (Hellmanns preferred) 1 teaspoon grated orange zest 2 to 3 tablespoons Cointreau, or other orange-flavored liqueur
Directions:
Place all ingredients in a nonreactive mixing bowl and whisk to mix. Makes 1-1/2 cups.
