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Episode: |
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| Pico De Gallo |
| Serves: |
1 1/2 cups |
Advance
Preparation: |
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| Category: |
Sauces |
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Ingredients:
1 large or 2 medium luscious, red ripe tomatoes, diced
1/2 medium sweet onion, finely diced
1 to 3 jalapeno peppers, seeded and finely diced (for a hotter salsa, leave the seeds in)
1/2 cup coarsely chopped fresh cilantro
3 tablespoons fresh lime juice, or more to taste
Directions:
Combine all the ingredients in a mixing bowl and gently stir to mix. The salsa is best when freshly made. |
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