Primal Grill with Steven Raichlen
Season 3 in High Definition
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Primal Grill is filmed at Esplendor Resort in Rio Rico.
Episode: 308 :: Heat Without Meat
Zataar
Advance
Preparation: 
Category: N/A
Ingredients:
2 tablespoons dried oregano
2 tablespoons dried marjoram
2 tablespoons dried thyme
2 tablespoons lightly toasted sesame seeds
1 tablespoon kosher salt
1 tablespoon ground sumac (optional)



Directions:
Combine the ingredients in a mixing bowl and stir to mix. Store in a sealed jarthe zataar will keep for several weeks.
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